If you’ve ever been outside during a West Texas summer, you know the heat comes on strong and stays put. Now picture young calves facing that same heat, all while wearing a thick coat, weighing a few hundred pounds, and still learning how their bodies work. This is what young calves go through, which is why hot weather can catch them off guard faster than most people think. What seems like a regular summer day to us can quickly become a real challenge for a calf trying to stay cool and keep growing.Heat stress in calves is more than just uncomfortable. It directly affects how well they grow. When calves get too hot, they eat less, gain weight more slowly, and are more likely to get sick. In severe cases, it can even lead to losses that hurt both your herd and your profits. Young calves can’t control their body temperature as well as older cattle, so managing them in the summer is especially important. The good news is you don’t need fancy equipment or complex systems to prevent heat stress. Focusing on a few key areas and making smart, timely changes can make a big difference.
With hotter months coming, now is the time to get ahead of the problem. Making a few practical changes with shade, water, feeding, and herd care can really improve calf health and growth. In the next sections, we’ll share simple, proven ways to help your calves stay cooler, healthier, and growing strong all summer.
Breeding season can make or break your operation, and most of the outcome is set before it even begins. A strong calf crop doesn’t happen by chance; it comes from early decisions that affect conception rates and weaning weights. For cow-calf producers, good breeding-season prep is one of the best ways to improve profits and move your herd forward.
The relentless challenge of controlling flies on cattle can frustrate even seasoned ranchers. Just as you think they’re under control, they return—buzzing around eyes, biting legs, and stressing your herd. You’re not alone in dealing with this. The real key to fly control isn’t total elimination, but staying ahead of their life cycle.
Breeding season is what powers every successful cow-calf operation. It’s the time when you determine next year’s calf crop and your future paycheck. If you want a tight calving season, strong weaning weights, and consistent results, aim to have at least 90% of your cows bred early and efficiently. Achieving this level of success takes preparation.
When March arrives, most cattle producers are eager to stop feeding hay.
At first glance, February calving doesn’t seem too bad. The harshest winter days are usually over; daylight is increasing, and some warmer afternoons are appearing. It’s easy to believe the hardest part of winter calving is behind you.
February can catch even the most prepared cattle producers off guard, especially in cow-calf operations juggling winter feeding and the start of calving season.
Replacement heifers are the backbone of a successful and profitable cow-calf operation. They aren’t just “
Knowing when to step in and help during calving is one of the hardest calls a cow/calf producer has to make. It really is a balancing act—step in too early, and you risk creating problems that weren’t there to begin with; wait too long, and a tough calving can turn into a life-or-death situation fast. During calving season, timing matters just as much as technique. Understanding when to assist a cow calving can mean the difference between a healthy calf on the ground and a costly, heartbreaking loss.
January is a funny month on the ranch.