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Why September Is Better Time For Range Renovation

Why September Is Better Time For Range RenovationIf you’ve been running cattle or managing pastures in West Texas for any length of time, you already know one thing for sure—rainfall is never guaranteed. Some years it feels like you’re praying for a cloud, and then out of nowhere you’ll catch a late-summer shower that makes the pastures pop back to life overnight. Those little bursts of rain don’t just green things up for a few weeks—they also open a rare window for reseeding and range renovation. And when it comes to timing, September is hard to beat.

Why? Because soil temperatures are still warm enough to get seeds started, the extra moisture helps with germination, and you’re setting your pastures up for stronger growth going into the cooler months. In other words, a few smart steps this fall can pay off big when it comes to forage availability and long-term pasture health.

In this post, we’ll break down why September is such a critical month for reseeding, the best seed mixes to consider for West Texas rangeland, how to prep the ground for success, and the management practices that separate wasted seed from pastures that actually improve year after year. Whether you’re looking to thicken up a thin stand, patch bare spots, or start a bigger range renovation project, a little planning now can stretch your grazing season and lower your dependence on costly hay and supplements later.

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Preg-Check Now, Surprisingly Save On Your Winter Feed Later

Preg-Check Now, Surprisingly Save On Your Winter Feed LaterEvery rancher knows one hard truth—winter feed isn’t cheap. When those first cold fronts roll across the pasture, hay disappears faster than you’d like, and supplement bills start stacking up. Before long, you’re watching dollars blow away with the north wind. The real kicker? Finding out you fed a cow all winter long only to discover she wasn’t even carrying a calf. That’s wasted hay, wasted time, and wasted money.

That’s why September is one of the smartest months to schedule pregnancy checks for your cow herd. Whether you use palpation or ultrasound, preg-checking now allows you to make culling decisions before winter feeding costs really take effect. Think of it as putting your herd on a budget—keeping only the cows that are going to pay their way with a calf next spring.

By preg-checking in September, you’re not just saving feed. You’re setting up your entire operation for efficiency and success. Open cows can be sold while cull prices are still strong, your winter hay inventory stretches further, and you can focus your resources on the cows that are genuinely working for you. Plus, identifying late-bred cows now helps you tighten up your calving window and manage labor and nutrition more effectively when calving season rolls around.

So, before the frost settles in, grab the chute and call your vet. A quick pregnancy check this September could be the best cost-saving decision you make all year. In the following sections, we’ll break down exactly why preg-checking matters, why timing it in September makes sense, and how it directly impacts your bottom line.

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Hay, Supplements, And Savings: Plan Now For Winter

Hay, Supplements, And Savings: Plan Now For WinterIf there’s one thing every rancher in West Texas can agree on, it’s this: winter feeding has a way of sneaking up fast. One minute you’re swatting flies and watching calves kick up their heels in the late-summer heat, and the next you’re staring down the first cold fronts, wondering if you’ve got enough hay stacked to make it through. When the weather flips, there’s no time to play catch-up—your cattle depend on you having a plan in place.

That’s precisely why September is the best month to get ahead of the game. Once October rolls around, your schedule fills up quickly with weaning, preg-checks, and fall ranch projects. By taking a moment now to evaluate your winter feeding program, you’ll not only save yourself stress but also keep feed costs in check when the days get shorter and colder.

In this post, we’ll walk through the three significant steps every cattle producer should tackle in September to set up a successful winter feeding strategy: first, take a real hay inventory (not just an eyeball guess); second, test forage quality, because not all hay bales are created equal; and third, estimate your winter supplement needs before the feed store rush leaves you paying higher prices. Getting these pieces right now will help ensure your herd stays in good condition all winter without draining your wallet.

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Prickly Pear Cactus: How To Actually Take Back Control

Prickly Pear Cactus: How To Actually Take Back ControlPrickly pear cactus, seemingly innocuous when scattered across a pasture, can swiftly transform into a significant challenge for livestock producers. Beyond being a mere nuisance, this cactus species, along with others, can impede cattle grazing, hinder livestock movement, and even cause harm to animals with its sharp spines. If left unattended, a productive pasture can soon be overrun by prickly pear, underscoring the urgency of its control.

Controlling prickly pear is not a task that can be accomplished in a weekend. It’s a long-term project that requires planning, persistence, and often a mix of methods. Even with serious effort, complete eradication is rare, and most ranchers end up focusing on management and control instead of total removal. This understanding prepares you for the commitment and determination required for adequate control.

For livestock producers, that means prickly pear is more than just an eyesore—it’s a serious pasture management issue that can affect both herd health and your bottom line. Before you break out the shovel or call in for herbicide, it pays to understand what you’re up against and what options are available. Some approaches work better for small patches, while others are better suited for large-scale infestations. And timing, weather, and pasture goals all play a role in what will work best for you.

Here’s a closer look at why prickly pear is such a challenge in pastures—and the practical control methods you can use to keep it from taking over.

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Actually Protect Your Herd From BRD With Simple Detection

Actually Protect Your Herd From BRD With Simple DetectionBovine Respiratory Disease—better known as BRD—isn’t just one illness. It’s a catch-all term for respiratory diseases in cattle, most often showing up as pneumonia or shipping fever. While it’s common in stocker and feedlot operations, cow/calf producers aren’t immune to it either.

Why is BRD such a problem in feedlots? The answer is stress—a lot of stress. Calves fresh from weaning are suddenly hauled, mixed with unfamiliar cattle, and placed in new environments. This combination of stressors weakens their immune systems and makes them more vulnerable to respiratory infections.

A mix of factors working together causes BRD:

  • Environmental stressors: weaning, transport, commingling, crowding, and sudden diet changes.
  • Host factors: calf age, immune status, and overall health.
  • Pathogens: bacteria, viruses, and sometimes both.

Even on pasture, BRD can be a serious concern. Nearly 20% of cow/calf operations deal with nursing-calf pneumonia, which is the leading cause of death for calves three weeks and older. That’s why prevention matters—whether you’re managing hundreds of head in a feedlot or just a few pairs in the pasture.

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How To Maximize Calf Crop With Simple Fall Practices

How To Maximize Calf Crop With Simple Fall PracticesFall is more than just cooler mornings and shorter days—it’s the season to give your cows the best possible start heading into winter. Good fall and winter cattle management isn’t just about comfort; it’s about keeping your herd healthy, productive, and your feed costs in check.

As temperatures drop, a cow’s nutrient needs start to change. These requirements depend heavily on where they are in their production cycle. For example, if you’re on a spring calving schedule, your cows are already working hard to grow a healthy calf. That means they need extra nutrition on top of their regular diet—not only to support the pregnancy but also to keep their own bodies warm when the cold really sets in.

Ignoring these seasonal changes can take a toll. Cows in poor body condition going into winter are more likely to have calving problems, lower milk production, and weaker calves come spring. On the flip side, well-managed nutrition now can mean healthier cows, heavier calves at weaning, and better overall reproductive performance.

But here’s the good news: getting your herd winter-ready doesn’t have to be complicated or expensive. By focusing on three main areas—nutrition, pasture management, and herd health—you can set your cattle up for success without breaking the bank. This straightforward approach should give you confidence in your ability to manage your herd effectively.

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Keep Cattle Strong: Actually Beat Unexpected August Parasites

Keep Cattle Strong: Actually Beat Unexpected August ParasitesKeep Cattle Strong: Actually Beat Unexpected August ParasitesIt’s August—and at first glance, your cattle might look like they’ve weathered summer just fine. The calves are filling out, the cows are holding condition, and the pastures, while a little crispy, are still holding up well. But don’t let that surface-level calm fool you. One sneaky issue that could be dragging down performance and profits without making much of a scene is parasites. The potential loss of earnings due to parasites is a genuine concern that should not be overlooked.

Horn flies, ticks, and internal worms don’t care if it’s hot, dry, or the tail-end of summer. In fact, August is prime time for some of these pests to ramp up their damage—especially if your earlier control efforts are wearing off. That pour-on you applied in June? It may no longer be holding. And if your deworming strategy didn’t account for reinfection cycles, your herd could be quietly losing weight, milk production, and overall health. This reduction could translate to significant economic losses for your operation.

This season is the perfect time for a late-summer parasite check—a simple reassessment that could save you pounds, performance, and money come weaning. In this article, we’ll walk through how to evaluate if your herd is still protected, what warning signs to watch for, and the best options for correcting any gaps. Remember, early assessment can prevent performance loss, putting you in control of your herd’s health and productivity.

Don’t let parasites get the last word this season. Let’s make sure your herd finishes strong.

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The Truth About Late-Summer Forage Quality

The Truth About Late-Summer Forage QualityThe Truth About Late-Summer Forage QualityAt first glance, late summer pastures can look like everything’s fine—plenty of tall, green grass waving in the breeze. But here’s the thing: forage quality in August isn’t always what it seems. Just because there’s a lot of grass doesn’t mean your cows are getting what they need.

If you’ve noticed your herd starting to slip in body condition—maybe a little more backbone showing or calves looking a bit hollow—you’re not imagining things. This time of year, many producers are seeing the same thing. The issue isn’t always how much grass is out there. It’s what’s in it (or what’s not). As forage matures and the heat drags on, nutrient levels drop—even if the pastures still look lush. Your cattle might be belly-deep in green and still coming up short on protein and energy.

In this post, we’re delving into the transformation of your forage in late summer, the reasons behind potential weight loss in your cattle even when grass seems abundant, and how you can assess pasture quality before the scale or a body condition score reveals what your eyes can’t see. We’ll also discuss the crucial aspect of early supplementation, if necessary, and how to avoid wasting money on feed your herd doesn’t actually need. By understanding these factors and acting early, you can take proactive steps to ensure your herd’s nutritional needs are met.

Let’s make sure your pastures aren’t fooling you—and your cows aren’t paying the price.

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Your simple late summer guide to supplements

Your simple late summer guide to supplementsAs you observe your cows grazing the familiar pasture, you play a crucial role in their well-being. The grass still retains some green, there’s forage left to nibble on, and things seem okay. However, the calves are bawling more than usual, a couple of cows are looking rough, and you’re left pondering… is it time to start supplementing?

August is a month of rapid change in pasture conditions. What may seem like sufficient forage on the surface could be lacking in the essential nutrients your herd needs. Delaying the introduction of protein tubs, cubes, or hay could potentially set your cattle—and your profits—back as you head into fall.

In this post, we’re empowering you with the knowledge to interpret your pastures and your cattle, enabling you to make informed decisions without guesswork. We’ll delve into forage quality, cattle signals, and the right time to introduce additional feed—without straining your budget.

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Stronger Calves, Better ROI: Weaning The Right Way

Stronger Calves, Better ROI: Weaning The Right WayWeaning, a pivotal and potentially stressful time in a calf’s life, is a crucial stage for cattle producers. It’s the period when the culmination of breeding, nutrition, and herd management efforts is reflected in a healthy, robust calf crop. This turning point highlights the producer’s crucial role in ensuring a seamless transition. However, it’s also a time when vigilance is paramount, as stress and illness can swiftly disrupt the process.

Consider it from the calf’s perspective: in a matter of hours, it’s pulled from its mother, possibly castrated, vaccinated, dehorned, and introduced to new feed and unfamiliar surroundings. That’s a lot for any animal to handle. And when stress accumulates in this way, it opens the door to a range of issues—from respiratory infections to poor weight gain.

Research indicates that calves that become ill within the first 30 days after weaning tend to exhibit lower average daily gains and incur higher costs to complete their finishing phase. In short, how you handle weaning directly impacts your bottom line. By investing in low-stress weaning strategies, you’re not just ensuring the long-term health and growth of your herd, but also potentially increasing your profitability.

So how do you make weaning easier on your calves—and yourself? Whether you’re a seasoned rancher or just getting your feet wet, these five weaning tips can help you set your calves up for success while minimizing stress, illness, and setbacks.

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